Allergens
Dairy
milk
Wheat
Gluten
egg
Nutrition Facts
540
Calories
23g
46%
Protein
42g
14%
Carbs
31g
47%
Fat
- Calories540
- Protein23g
- Carbs42g
- Fat31g
- Fiber4g
- Sodium1030mg
- Cholesterol95mg
- Sugar10g
Ingredients
egg beaters, original, croissants, butter, bacon, turkey, low sodium, avacado, pepper jack cheese, onion, tomatoes, cilantro, lime juice